Shared via GMO Inside. The season of charcoal smells and checkered tablecloths has begun. It’s a great time to get together with family and friends to share laughs and delicious food. However, there may be an uninvited guest at your picnic or BBQ – GMOs. Unfortunately, almost everything on our typical plate is likely to have some GM ingredients, from the ketchup to the bun. Sometimes these GMOs are disguised and, unfortunately, often overlooked. Adding to the discreet infiltration of GMOs is the fact that meat, dairy, and eggs– even though not genetically modified themselves–are produced using GMOs. Corn and soy make up the majority of animal feed in the US. With 88% of corn and 93% of soy in the US grown genetically modified, our farm animals are raised on GMOs. Animals, like humans, are deeply impacted by the quality of their diets. A 2013 study showed that pigs fed an entirely GMO diet suffered from severe stomach inflammation when compared to pigs given non-GMO feed. Their GMO-fed bodies are then turned into food for us. Before you head off to your Fourth of July picnics and BBQs, review the items below for likely GM ingredients and tasty non-GMO alternatives. Then, share the knowledge. While the topic of GMOs has hit the mainstream, not everyone knows all the facts or understands the destruction GMOs are causing to our planet and our bodies. Use this picnic season as an opportunity to talk to your loved […]
Green America’s Campaign Director delivers nearly 10,000 petitions to General Mills. Thanks to the nearly 10,000 of you that have so far taken action with GMO inside, calling on General Mills to remove GMO ingredients from their products! Yesterday, GMO Inside, a Green America campaign, delivered 9,830 petition signatures to General Mills at their headquarters outside of Minneapolis, MI! Along with the petitions, we shared our concerns about GMOs with General Mills’ team, and the fact that every day more and more consumers are learning about GMOs and demanding non-GMO choices. Additionally, we warned them that as more states propose labeling initiatives, it will only be a matter of time before companies are required to disclose their GMO ingredients. We encouraged General Mills to commit to dropping their genetically modified ingredients completely, in order to get ahead of the curve. General Mills prides itself as a company that gives consumers what they want. We need to keep letting General Mills know that what consumers really want is healthy choices for their families, free of GMO ingredients. (and if we can achieve and non-GMO food supply in the process, that’s even better!) If you have not yet signed our petition, please sign today and share with your friends.
After nearly three years of campaigning on cocoa issues, it was very exciting to see real cocoa pods in person. Because cocoa can only grow in tropical climates, roughly 15 degrees north and south of the equator, it’s not a crop that will flourish in the United States. The cocoa pod is denser than I expected, and very much shaped […]
I just returned from the Los Angeles Green Festival, inspired and energized by an entire weekend of being surrounded by wonderful Green Americans who choose to spend their free time working for a better world. One of my favorite moments was from the Festival was when I attended a panel session moderated by Green America executive director Alisa Gravitz on […]
Happy Halloween! We are thrilled to partner with Non-GMO Project this year to present the 2012 Guide to a non-GMO Halloween! Offered to parents as a toolkit, the 2012 Guide (pdf) contains a list of Non-GMO Project Verified Halloween treats, such as Endangered Species Chocolates, fun ideas for “treasures” (non-food goodies) and even a healthy recipe fromGreen Halloween® food blogger, Kia Robertson. Get the facts about “Frankenfoods” in from our Green American magazine online. And if you live in California,vote yes of Prop 37 next Tuesday! Get the Guide here. Learn more about GMOs and what you can do to fight “Frankenfoods”! Visit:
This is a guest post by Wendy Yu. With Halloween just a week away, it’s time to start stocking up on Halloween candy to give the kids that come by the house. With all the different candies out there to choose from, how do you find the healthiest options? Here are 5 healthy Halloween treat alternatives: 1- LÄRABAR bars: these bars have a delicious blend of unsweetened fruits, nuts and spices. Each flavor contains no more than nine ingredients, so you know that they keep it simple. Apple Pie provides 1 full serving of fruit and 5 grams of fiber. Not too sweet, and spiced with cinnamon and raisins, Apple Pie also has almonds, walnuts and natural chewy goodness. 2- Endangered Species Organic Dark Chocolate Bug Bites : Each of these squares contains a fun and educational insect trading card. They have 70% cocoa content and is certified organic, vegan, gluten-free, and kosher. Another great thing about this chocolate is sourced from ethically traded cacao farms, which ensures responsible labor practices and sustainable farming. 3- Unreal 54: similar to chocolate covered peanuts, these sweets delights contain no corn syrup, no partially hydrogenated oils, no artificial ingredients, no genetically modified organisms (GMOs), no preservatives, and a low glycemic index. 4- Surf Sweets Gummy Bears: I’m a huge fan of gummy bears, so it’s great to find a healthier version of these sweet little gummy bears. Surf Sweets Gummy Bears are made with organic fruit juice and organic sweeteners. Also contains 100% […]
This is a guest post compiled by Lynn Colwell and Corey Colwell-Lipson of Celebrate Green Summer’s long over. School is back in session. And that means Halloween is knocking at your door. We thought that in addition to reminding you to check out GreenHalloween for ideas, we’d pass on some tips from our fellow green bloggers. 1. From green blogger and independent crafter Becky Striepe, comes an idea for a simple Halloween scrap banner. And if you’re into banners, here’s a paper one we created last year. 2. Do you read Healthy Home magazine? If not, you should. You can get awesome ideas for all things healthy and green, like this BPA-free pumpkin puree that’s easier than pie to make. 3. Lots of parents today are opting out of masks and choosing face paints instead. But these can contain chemicals that you don’t want on your children’s skin. What to do? Make your own! You can check out our recipe here, and for more ideas, check out this article on Greenwala by Danika Carter, or this one from Diane MacEachern at Big Green Purse. 4. Great tips on avoiding GMO sugar this Halloween from My Healthy Green Family. 5. Emily Roach at Random Recycling loves roasting pumpkins seeds. Here’s her recipe. 6. From Robbie Schneider at Going Green Mama, what to do with that mammoth Halloween stash. 7. The Smart Mama, Jennifer Taggart, suggests using tee tree oil to keep your carved Jack-o-lantern from molding. And Danika Carter, from Your Organic Life says adding those little silica gel packets works well too. 8. And finally, […]
This fall, California voters can cast their votes in favor of full disclosure for their foods. Proposition 37 will be on the ballot, and a “yes” vote will require food companies to disclose genetically modified (GMO) ingredients on product labeling. Green America enthusiastically supports a “yes” vote on Proposition 37. Consumers have a right to know what is in their food, and genetically modified foods pose potential health risks to consumers. Despite the assurances of the largest players in the food industry, GMO’s are not proven to be healthy and safe. As Green America recently reported, studies on animals demonstrate that GMOs create disturbing and long-term negative health impacts. Recent studies implicate GMOs in causing negative human health impacts, including a role in accelerating obesity. In addition, GMOs have negative environmental impacts, including the increased use of pesticides and contamination of non-GMO crops. Finally, GMO crops have caused hardship to family farmers here in the U.S., whose crops have been contaminated with genetically modified seeds. They have also harmed famers in the developing world, who were promised greater yields with GMO seeds, but who ended up in increasing debt instead (to read more about the problems of GMOs and to learn which foods to avoid, please read the FrankenFoods issue of the Green American magazine). Green America supports labeling of GMO foods at the national level, and is a proud supporter of the Just Label It! Campaign. Our members were part […]
Because of the prevalence of soy and corn in processed foods, about 30,000 genetically modified food products sit on US grocery store shelves. Here are the top 9 GM ingredients to watch for: 1. SOY GM since: 1996 How widespread: 94 percent of the US soybean crop was genetically modified in 2011, according to the USDA. What to watch for: […]
Though dozens of countries around the world require genetically modified food to be labeled, the US is not one of them. In the absence of lables, here are our best tips for avoiding GMOs when you shop: 1. Look for the Non-GMO Project label: The Non-GMO Project label provides consumers with independent, third-party assurance that a product contains no GMOs. The Project tests high-risk ingredients in the products that bear its label, to ensure that they contain less than 0.9 percent GMOs (allowing for low levels of unintentional contamination). 2. Be wary of unverified non-GMO claims: A company may legally label its products as being GMO-free without having to perform testing or otherwise prove to a third-party that is the case.